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–+ servings

Keto Ranch Dressing Recipe

Avatar photoSharon Best
Skip the sneaky carbs in the store-bought stuff and enjoy the fresh, creamy flavors of a dairy-free dressing or dip with this quick and easy recipe!
5 from 1 vote
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Prep Time 5 minutes
Optional Chill Time 30 minutes
Total Time 35 minutes
Course Sauces, Marinades, Dressings
Cuisine American
Servings 8
Calories 99 kcal

Ingredients
  

  • 1/2 cup mayonnaise
  • 3 tablespoons Dijon mustard
  • 1/4 teaspoon + 1/8 teaspoon dried dill
  • 1/4 teaspoon + 1/8 teaspoon garlic powder
  • Pinch of salt and pepper
  • 2 to 3 tablespoons water or more if desired

Instructions
 

  • Add the mayonnaise, Dijon mustard, dried dill, garlic powder, salt, and pepper to a small bowl.
  • Whisk until the mixture is smooth and well combined.
  • Gradually add 2 tablespoons of water, whisking to reach your desired consistency. Add an extra tablespoon only if necessary.
  • Taste and adjust salt and pepper to your preference.
  • Serve immediately—or cover and refrigerate the dressing for at least 30 minutes for the best flavor.

Video

Nutrition

Calories: 99kcalCarbohydrates: 0.5gProtein: 0.4gFat: 11gSaturated Fat: 2gSodium: 151mgFiber: 2g
Keyword dairy free ranch dressing, keto ranch dressing, keto salad dressing, zero carb ranch dressing, zero carb recipe
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