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Easy Keto Dill Pickle Dip

Paola Westbeek PhotoPaola Westbeek
Whether as a healthy snack or party-friendly appetizer, this Easy Keto Dill Pickle Dip will tickle the taste buds with its irresistibly zesty flavors.
5 from 2 votes
Prep Time 5 minutes
Chilling Time 3 hours
Total Time 3 hours 5 minutes
Course Dips
Cuisine American
Servings 6
Calories 178 kcal

Ingredients
  

  • 4 1/2 ounces cocktail-style dill pickles
  • 4 ounces cheddar cheese not pre-shredded
  • 4 ounces cream cheese softened
  • 2 tablespoons mayonnaise

Instructions
 

  • Cut each pickle in half lengthwise. Cut again, widthwise, to make large bite-sized pieces.
  • Cut the cheddar cheese into small bite-sized pieces.
  • In a small bowl, mix the cream cheese, cheddar cheese, and mayonnaise until well combined. Fold in the pickles.
  • Cover with plastic wrap and chill for at least 3 hours.
  • Serve with your keto-friendly dipper of choice.

Video

Nutrition

Calories: 178kcalCarbohydrates: 2gProtein: 6gFat: 17gSaturated Fat: 8gSodium: 384mgFiber: 0.2g
Keyword keto appetizer, keto dip recipe, keto dips, keto party food, keto party snack, keto pickles, keto snack, zero carb keto recipe
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