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Easy keto lunch of roast beef keto wrap.

Roast Beef Keto Wraps

Avatar photoRhonda Cawthorn
Oh-so-tender beef and a flavorful cheese are what make these Roast Beef Keto Wraps taste so incredibly scrumptious.
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Lunches
Cuisine American
Servings 5 wraps
Calories 132 kcal

Ingredients
  

  • 5 slices London broil roast beef about 0.8 pounds
  • 5 slices Muenster cheese
  • 1/4 cup plus 2 tablespoons sugar-free BBQ sauce

Instructions
 

  • Preheat broiler to low (500°F).
  • Line a sheet pan with foil and place a wire rack on top. Lay each piece of roast beef on the wire rack.
  • Spread 1/4 cup of BBQ sauce evenly across the slices of roast beef. Cut or tear the cheese slices in half and lay on top of the meat.
  • Place under the broiler for 3-5 minutes just until the cheese is melted. Keep a close eye so as not to burn the cheese.
  • Remove from oven and carefully roll up the roast beef from one end to the other. Use the end of a fork or knife to help guide the meat if necessary.
  • Drizzle the remaining 2 tablespoons of BBQ sauce on top of the wraps.
  • Enjoy immediately while hot.

Video

Nutrition

Calories: 132kcalCarbohydrates: 8gProtein: 7gFat: 8gSaturated Fat: 5gSodium: 197mg
Keyword Roast Beef Keto Wraps
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