Lettuce leaves, crudités, low-carb wrapsoptional, for serving
Instructions
Cut the chicken into bite-sized pieces or shred it with two forks. Put the chicken in a large mixing bowl.
Add the mayo, dill weed, thyme, salt, lemon juice, grapes, celery, and pecans to the bowl. Fold with a wooden spoon or spatula until all ingredients are thoroughly mixed.
Serve immediately with lettuce leaves, crudités, or low-carb wraps.