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–+ servings
Keto cookie dough bites scooped into balls with chocolate chips on a wooden board.

Keto Cookie Dough Bites Recipe

Avatar photoRhonda Cawthorn
Whip up this Keto Cookie Dough Bites recipe! Buttery, chocolate-studded, and low-carb, these freezer-friendly bites are a sweet keto indulgence.
5 from 3 votes
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Prep Time 10 minutes
Freezing Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 8
Calories 199 kcal

Ingredients
  

  • 1/3 cup butter softened
  • 2 ounces cream cheese softened
  • 1/3 cup Lakanto Golden sweetener (or another keto granulated sweetener)
  • 1 cup almond flour
  • 1/2 teaspoon vanilla
  • 1/8 teaspoon salt
  • 1/4 cup keto-friendly dark chocolate chips

Instructions
 

  • In a medium bowl, mix the butter, cream cheese, and sweetener until light and fluffy.
  • Stir in the almond flour, vanilla, and salt. Fold in the chocolate chips.
  • Scoop into 8 balls and place on a plate or baking sheet. Freeze for an hour, then transfer to a freezer storage bag or container. Store in the freezer and enjoy right from there as desired.
    Scooping keto cookie dough with chocolate chips onto a parchment-lined baking sheet.

Nutrition

Calories: 199kcalCarbohydrates: 12gProtein: 4gFat: 19gSaturated Fat: 8gSodium: 89mgFiber: 2g
Keyword Keto Cookie Dough Bites Recipe
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