Keto BBQ Sauce (Low-Carb)
Rhonda Cawthorn
Sweet, smoky, tangy—and absolutely finger-lickin’ keto.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course sauce
Cuisine American
Servings 6
Calories 30 kcal
- 1/2 cup sugar-free ketchup
- 1/4 cup Worcestershire sauce
- 3 tablespoons apple cider vinegar
- 3 tablespoons erythritol powder
- 1 teaspoon liquid smoke
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/4 teaspoon chili powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Add all of the ingredients to a large mixing bowl.
Whisk the ingredients together until smooth, removing all the lumps. Taste the sauce; add any extra salt and pepper to taste.
Pour the sauce into a container with a sealable lid and store it in the fridge.
Calories: 30kcalCarbohydrates: 11gProtein: 1gFat: 0.2gSaturated Fat: 0.03gSodium: 377mgFiber: 1g
Keyword Keto BBQ Sauce (Low-Carb)