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Greek yogurt tartar sauce in a glass bowl, with a spoon scooping a creamy portion.

Greek Yogurt Tartar Sauce

Paola Westbeek PhotoPaola Westbeek
Whip up this quick & zingy Greek Yogurt Tartar Sauce recipe! It's gluten-free, high-protein, and perfect for elevating any seafood dish.
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Prep Time 5 minutes
Chilling Time 1 hour
Total Time 1 hour 5 minutes
Course Sauces, Marinades, Dressings
Cuisine American
Servings 4
Calories 12 kcal

Ingredients
  

  • 4 tablespoons plain Greek yogurt
  • 2 teaspoons dill pickle juice from the jar
  • 2 teaspoons lemon juice
  • 1 medium sized dill gherkin chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried tarragon

Instructions
 

  • Combine all ingredients in a small bowl. Chill for at least 1 hour before serving.

Nutrition

Calories: 12kcalCarbohydrates: 1gProtein: 2gFat: 0.1gSaturated Fat: 0.02gSodium: 46mgFiber: 0.1g
Keyword easy tartar sauce recipe, greek yogurt tartar sauce, healthy tartar sauce, keto tartar sauce
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