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–+ servings

Dijon Vinaigrette (Keto Salad Dressing and Marinade)

Paola Westbeek PhotoPaola Westbeek
Whip up this vibrant 5-minute Keto Dijon Vinaigrette recipe! It's a zesty dressing for salads & a flavorful marinade.
5 from 1 vote
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Prep Time 5 minutes
Total Time 5 minutes
Course Sauces, Marinades, Dressings
Cuisine none
Servings 8
Calories 85 kcal

Ingredients
  

  • 1/4 cup avocado oil
  • 1 tablespoon Dijon mustard
  • 4 teaspoons balsamic vinegar
  • 3 tablespoons sugar-free maple syrup
  • 1 garlic clove
  • 1 tablespoon freshly chopped parsley
  • Pinch of salt
  • Pinch of pepper
  • 2 tablespoons water

Instructions
 

  • Add all ingredients to a glass bowl. Use an immersion blender to blend together until the vinaigrette is smooth and emulsified.
    Blending the Dijon Vinaigrette ingredients with an immersion blender until smooth.
  • Store in a jar with a lid in the refrigerator up to 2 weeks.
    Keto Dijon vinaigrette salad dressing and marinade in a clear glass carafe.

Nutrition

Calories: 85kcalCarbohydrates: 6gProtein: 0.1gFat: 7gSaturated Fat: 1gSodium: 22mgFiber: 0.1g
Keyword dijon vinaigrette, homemade salad dressing, keto marinade, keto salad dressing
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