What makes a better appetizer or side than buttery, golden slices of Garlic Toast?
In a small bowl, mix the softened butter, minced garlic, salt, and dried Italian seasoning until well combined. Adjust seasoning as needed.
Cut the loaf into 12 thin slices.
Preheat your oven to 350°F. Spread the garlic butter mixture on both sides of each bread slice (the bottom only needs a very thin layer).