Cheese Ball Recipe

Dish out this epic appetizer for the holidays and impress your guests with how luxurious it tastes!

In a large bowl, mix softened cream cheese, shredded cheddar, chopped green onions, Worcestershire sauce, hot sauce, dried parsley, paprika, garlic powder, dried oregano, and black pepper.

1

Lightly grease your hands and gather the mixture to form a round ball.

2

Roll the cheese ball in the pecans until it is evenly coated. Chill in the refrigerator for at least 1 hour. Remove it about 20 minutes before serving.

3

SWipe UP For  THE FULL RECIPE!